Business in the restaurant industry can fluctuate. Customer numbers may increase or remain steady in a good economy and then decline in a troubled economy. What’s more, seasonal changes can have an impact on business in the restaurant industry, which forces many restaurant owners to increase or boost their marketing campaigns.
Author: Steve Wroblewski (Steve Wroblewski)
Consumers Enjoy the In-Store Shopping Experience
Shoppers prefer buying food in person at local stores.
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8 Ways to Sell More Gift Cards in Your Restaurant
Gift Cards are an excellent way to generate revenue for your restaurant and help get more people in the door. Does your establishment currently have Gift Cards available to your customers?
Key Concepts All Grocery Store Management Should Know
Whether in charge of a small, individually-owned grocery store or one that is part of a larger chain, managing a grocery store successfully involves considerable responsibility. Grocery store managers must ensure that the store runs smoothly, that items are priced competitively and that customers are satisfied. Having a thorough understanding of key concepts involved in...
3 Tips for Serving Millennial Consumers
With every new generation comes a new breed of workers and consumers with unique habits, trends and preferences that often contradict that of the generations preceding them. Millennials, however, are shattering and reshaping traditional workplace and consumer habits.
Elements of Effective Kitchen Employee Training
Minimize waste. Prevent accidents. Control costs. Produce the best quality product. Oh, and make it quick. No wonder the atmosphere in the kitchen feels like the hot seat. But your kitchen employees can take the heat — or can they?
Multi-Channel Grocery Trend – Change is Coming
“In an age where food retailers have the opportunity to forge a connection between shopper interest in obtaining quality food and beverage products, engaging shopping experiences and authentic narratives behind products (all of which benefit from human interaction) and the store, it is interesting to watch these same retailers seemingly obsessed with finding ways to...
The Meaning of Training
According to Deloitte’s 2015 Global Human Capital Trends report, one of the main reasons many employees aren’t engaged is they feel their work lacks meaning. The desire to do work that matters is particularly strong among millennials, with 77% saying part of the reason they chose to work where they do is the company’s “sense...